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Low Fat Gravy
2013-10-01 12:00:55| Country Lines Online
1/2 c. finely chopped onion 1/2 c. finely chopped mushrooms 2 T. chopped, fresh parsley 2 c. reduced beef or chicken broth, divided 2 T. cornstarch pinch of pepper Sauté onion, mushrooms and parsley in a 1/4 cup of broth. Combine pepper, cornstarch, and 1/2 cup of broth; stir until smooth. Add to pan with […]
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low fat
gravy
Category:Energy and Environment
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