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Proposed Administrative Rule Changes Fact Sheet
2013-08-15 19:26:07| PortlandOnline
Overview of proposed rule changes to enforcement programs PDF Document, 170kbCategory: Part 2 Enforcement Program Changes
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BIO Welcomes EPA Proposed Rule on New RFS2 Pathways
2013-05-21 06:00:00| Industrial Newsroom - All News for Today
BIO welcomed public comment on proposed Renewable Fuel Standard amendments and clarifications, which include new pathway determinations for advanced biofuels such as isobutanol and ethanol from crop residues. Brent Erickson, EVP of BIO's Industrial and Environmental Section, said, "Finalization of new pathways will clear the way for companies to bring innovative technologies to the marketplace. Delays can determine whether these companies succeed or fail and whether investors remain ...This story is related to the following:Green & CleanSearch for suppliers of:
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CPC: Proposed COOL Rule Will Not Comply to WTO Panel Decision
2013-04-15 02:00:00| ThePigSite - Industry News
CANADA - The Canadian Pork Council submitted comments on the proposed rule to amend Country of Origin Labelling regulations with the USDA on behalf of Canada’s 7000 hog producers. The CPC believes that the rule will not remove discrimination found by the WTO panel but instead, will only serve to make it worse by increasing the level of discrimination against imported livestock.
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New: Proposed Administrative Rule Changes (26 March 2013)
2013-03-26 18:51:29| PortlandOnline
Garbage, Recycling, and Composting Residential and Commercial rules are undergoing review. Public comment sought.
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Proposed COOL Rule to Increase Labeling Requirements
2013-03-11 15:32:00| National Hog Farmer
By P. Scott Shearer, Bockorny Group, Washington, D.C. The proposed country-of-origin labeling (COOL) rule by USDAs Agricultural Marketing Service (AMS) requires that the origin designation include information about where each of the production steps (born, raised and slaughtered) occurred. The proposal would eliminate the allowance for commingling of muscle cuts. read more
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