Home Canadian pork sector research focuses on improving competitiveness
 

Keywords :   


Canadian pork sector research focuses on improving competitiveness

2019-02-18 10:00:00| ThePigSite - Industry News

Chair of Swine Innovation Porc says main focus of Canadian pork sector research is improving competitiveness of Canadian pork.

Tags: research sector canadian improving

Category:Agriculture and Forestry

Latest from this category

All news

15.04Changing demographics, aging population to impact protein sectors
15.04Comparison of beef calves in conventional or natural systems for backgrounding and finishing
15.04Producers on alert for emerging cattle disease in Missouri
15.04'Sticky inflation' puts Federal Reserve in quandary, says CoBank
15.04Dan Halstrom of USMEF joins Mike Pearson to discuss meat exports
15.04Smithfield Foods unveils its 22nd annual sustainability impact report
15.04After drought, managing calf and cow health is critical
15.04Events to be held from coast to coast
Agriculture and Forestry »
16.04China economy grows faster than expected
16.04Jean Paul Gaultiers Perfume Bottles Get Pop Art Prints For Pride Month
16.04Neora Launches Lash Lush Product
16.04My battle with Tesla: I want to clear my name before I die
16.04The challenge of upgrading iconic steel windows
15.04Anderson & Vreeland expands national sales manager role for Tyler Thomas
15.04Herbal Green Peel Is Now Available at Four Seasons Downtown Spa
15.04Next One-Person Special Interest Group Networking Event Scheduled for April 30th
More »