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Impact of Climate Change on Food Production Could Cause over 500,000 Extra Deaths in 2050

2016-03-04 13:00:00| Climate Ark Climate Change & Global Warming Newsfeed

Blue and Green: Climate change could kill more than 500,000 adults in 2050 worldwide due to changes in diets and bodyweight from reduced crop productivity, according to new estimates from the Oxford Martin Future of Food Programme. The research, published today in The Lancet, is the strongest evidence yet that climate change could have damaging consequences for food production and health worldwide. The modelling study, led by Dr Marco Springmann from the Oxford Martin Programme on the Future of Food at the University...

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