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Kellogg files patent for versatile micro-bran
2015-01-06 03:00:03| Food - Topix.net
Kellogg's mirco-grinding method can be used on a variety of grains including wheat, oat, corn, sorghum and hemp The bran powder can be made from a host of grains including wheat, oat, corn, barley, sorghum, quinoa and hemp, among others. It can then be used at rates as high as 50% in a number of products from ready-to-eat cereals and bars to baked goods, confections and beverages.
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Category:Food and Related Products
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