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UK Pig Meat Company Sets Its Sights on China

2014-02-18 01:00:00| ThePigSite - Industry News

UK & CHINA - Britain's leading food solutions business, Tulip Ltd, is pushing ahead with ambitious plans to build upon trade links with the Chinese pig meat market.

Tags: company china sets meat

 

Hot Dates for Pig Production Course Students

2014-02-13 01:00:00| ThePigSite - Industry News

AUSTRALIA - Despite the hottest of hot conditions in South Australia during last month’s annual two week Pork CRC supported ‘The Science and Practice of Pig Production’ course at the Roseworthy campus of University of Adelaide, it once again attracted plenty of interest from pork industry workers and students.

Tags: hot production dates students

 
 

International Training Course on Alternatives to Pig Castration

2014-02-13 01:00:00| ThePigSite - Industry News

SPAIN - Since 2010 The European Commission and representatives of the swine sector voluntarily agreed to abandon surgical castration of piglets before January 2018 (European Declaration on alternatives to surgical castration of pigs; SANCO 2010).

Tags: international training alternatives pig

 

Time to Say Goodbye to the 'Weakest Link', Says Pig Association

2014-02-13 01:00:00| ThePigSite - Industry News

UK - National Pig Association is polling pig producers on lorry washes at Britain's abattoirs, with a view to publishing a league table. The association hopes when abattoirs see how they are rated against their competitors, the poorest performers will be encouraged to invest in improved lorry-washing facilities.

Tags: time link association pig

 

Improving Sick Pig Management

2014-02-12 22:14:00| National Hog Farmer

By James F. Lowe, DVM, MS, DABVP (Food Animal) Albers, IL Managing respiratory disease is one of the most common and most vexing problems that producers face. In swine, respiratory disease is almost always a multifactorial problem, with multiple infectious agents contributing to the clinical presentation. In the biological milieu of the upper respiratory tract and airways, environmental stressors and novel infectious agents change commensal or endemic organisms into pathogens. read more

Tags: management improving sick pig

 

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