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What restaurants need to survive the COVID-19 crisis

2020-03-19 17:17:00| Beef

With about half of all beef consumption occurring outside the home, how COVID-19 affects restaurants may affect beef demand.

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Letter to Members about COVID-19

2020-03-19 16:08:58| National Farmers Union

March 18, 2020 To our Farmers Union family: This is a strange and difficult time. We are all concerned about what the coronavirus pandemic means for our health, our livelihoods, our food system, and our communities, both in the short and long term. There is still a great deal of uncertainty, but National Farmers Unions […]

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EPA Approves 3 Rust-Oleum Cleaning Products as COVID-19 \'Killers\'

2020-03-19 15:36:00| Coatings World Breaking News

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EPA Approves 3 Rust-Oleum Cleaning Products Effective Against COVID-19

2020-03-19 15:36:00| Coatings World Breaking News

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Can pigs catch COVID-19?

2020-03-19 15:21:00| National Hog Farmer

SARS-CoV-2 is part of a third distinct group of coronaviruses and is genetically and antigenically distinct from swine coronaviruses.

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