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Industrial Blast Freezer safely fresh-freezes plasma in

2015-06-25 14:31:06| Industrial Newsroom - All News for Today

Taking plasma from room temperature to -65 °C in <10 min, Tenney Industrial Blast Freezer optimizes process efficiency and ensures temperature uniformity. Chamber, with 12.5 ft³ of workspace, accommodates 2 stainless-steel inserts that each hold eight 4.4 L units of plasma. Along with cascade refrigeration system, features include Honeywell Model UDC3200 temperature controller, -65 to -47°C operating range with ±1°C accuracy, and multiple safety features.

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Electrician Shocked in Pennsylvania While Working on Freezer Unit

2015-04-23 19:57:00| Electrical Construction & Maintenance

An electrician was shocked earlier this week while working on a freezer unit for a planned supermarket in Allentown, Pa. Content Classification:  Curated read more

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Shuttle-Based ASR System suits freezer warehouses.

2015-03-31 14:31:07| Industrial Newsroom - All News for Today

Specifically designed for severe environments found in freezer warehouses, PTS Automated Storage and Retrieval (ASR) System addresses order fulfillment at case and less-than-case quantities in frozen goods distribution centers. Robotic ASR system for case-and-each picking can help reverse trend of inefficient order fulfillment by human personnel in harsh environments.

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Octoganal Freezer promotes food safety while decreasing downtime.

2015-03-25 13:31:08| Industrial Newsroom - All News for Today

Meeting demands from food producers for reliable food safety, run time, and yield, OctoFrost™ features mono-block design, dry air infusion system, reinforced with fins in coil, and anti-slip shockproof floor. Octagonal design and aerodynamics optimize capacity per hour, while air knives help keep coil free from product particles, prevent snow buildup, and optimize run time between defrost. Internal, removable bedplates feature click design that decreases handling time for plant staff.

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Immersion Spiral Freezer processes more than 20,000 lb/hr.

2015-03-02 14:31:06| Industrial Newsroom - All News for Today

Utilizing 2 cryogenic technologies, Immersion Spiral Freezer is suited for processors of meat, poultry, and seafood. Hygienically designed unit applies instant crust freeze with liquid nitrogen at -320°F in first stage to maximize yield and protect surface integrity. Cold gases from first stage travel into spiral stage which can freeze with consistency and efficiency in limited floor space. Spiral stage ranges from compact to high-production 20 x 20 ft models.

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