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Tag: suggests
New study suggests fossil fuel demand is beginning a nosedive
2015-10-23 16:00:00| Climate Ark Climate Change & Global Warming Newsfeed
ClimateWire: Successful companies make and sell products that consumers demand, and fossil energy companies have long said demand for their products -- particularly from emerging markets -- will be strong decades from now. A group of U.K. researchers trying to debunk that notion issued its latest salvo last night. In a point-by-point analysis of population, economic, labor, energy and development trends, the authors of a report from Carbon Tracker Initiative, a London think tank that studies climate change...
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beginning
demand
suggests
Rice University study of lung cells suggests anthropogenic carbon nanotubes are common pollutants
2015-10-21 12:55:31| Green Car Congress
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university
common
cells
Food that is good for the planet actually tastes good too, research suggests
2015-10-20 16:00:00| Climate Ark Climate Change & Global Warming Newsfeed
Washington Post: Its an unfortunate truth that humans dont always eat whats good for us -- and we dont always eat whats good for the planet, either. Food production, alone, is a significant (and growing) contributor to greenhouse gas emissions. And combined with the fuel required to transport various types of in-demand meat and produce around the world, the meat and potatoes on our plates might just have a bigger carbon footprint than wed like to think about. So promoting more sustainable food choices is...
Mitchell suggests tax credits 'tweak'
2015-10-18 17:31:25| BBC News | Business | UK Edition
Former Conservative Cabinet minister Andrew Mitchell suggests controversial tax credit reforms could be "tweaked" as Labour says it would reverse the changes.
Tags: tax
credits
suggests
mitchell
Global marine analysis suggests food chain collapse
2015-10-13 03:02:00| Climate Ark Climate Change & Global Warming Newsfeed
ScienceDaily: A world-first global analysis of marine responses to climbing human CO2 emissions has painted a grim picture of future fisheries and ocean ecosystems. Published today in the journal Proceedings of the National Academy of Sciences (PNAS), marine ecologists from the University of Adelaide say the expected ocean acidification and warming is likely to produce a reduction in diversity and numbers of various key species that underpin marine ecosystems around the world. "This 'simplification' of our...
Tags: food
global
analysis
chain
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