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Tag: cultures
New generation of cultures boosts flavor in fresh dairy
2015-03-13 10:30:15| Chemicals - Topix.net
Production of traditional mesophilic fresh dairy products like sour cream, quark, buttermilk, fromage frais and cream cheese is often a compromise between optimal flavor development and a risk of CO2 development during distribution. For traditional starter cultures containing e.g. Leuconostoc, flavor production is linked to gas development and the risk of blowing cups or bottles.
Tags: generation
fresh
cultures
flavor
Golden Rules For Working With Cell Cultures
2015-01-07 01:57:54| drugdiscoveryonline Downloads
Susi and Adi know from their own (sometimes bitter) experience the sort of things that cause problems for them and their colleagues in cell culture bottles in the lab.
Tags: working
rules
cell
golden
Disney's 'Big Hero 6a 2 animates a bridging of cultures
2014-10-25 17:02:16| Electronics - Topix.net
This week's Tokyo International Film Festival is hot on animation, featuring screenings of the collected works of Hideaki Anno, creator of the epic franchise, "Neon Genesis Evangelion," and 3-D shorts directed by Nintendo's Shigeru Miyamoto, producer of "Donkey Kong" and "Super Mario Bros." But the festival's opening animated film is from America - even if Japan is very much on its mind.
Ocean Acidification Threatens Economies and Cultures Around World
2014-08-21 18:12:00| Climate Ark Climate Change & Global Warming Newsfeed
EcoWatch: Ocean Conservancy intern Alexis Valauri-Orton spent the last year on a journey around the world learning about ocean acidification. She visited marine communities most at risk from ocean acidification and saw firsthand how dire the need is for more research, guidance and infrastructure to prepare for the challenges ahead. She produced a video, shown below, to help make the stories from her recent blog posts come alive. Valauri-Orton encourages you to watch her video and Listen to Waiaria talk...
Tags: world
ocean
cultures
economies
A Taste for Pork Spreads Over Many Cultures and Ethnicities
2014-02-18 16:42:00| National Hog Farmer
Source: National Pork Board The Pork Checkoff recently performed a study, which shows that several multicultural consumers are dining on fresh pork more often than the average consumer who is within the Checkoff's target market. read more
Tags: taste
cultures
pork
spreads