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USDA: COOL does not increase demand and provides little economic benefit
2015-05-11 19:28:00| National Hog Farmer
By P. Scott Shearer, Bockorny Group, Washington, D.C. A USDA report indicates the U.S. consumers desire for information regarding country of origin labeling does not result in an increase in consumption of beef, pork or chicken, and provides negligible economic benefit. read more
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COOL: We Fought Hard for A Generation to Win This, And Were Not Giving Up Now
2015-05-11 18:43:32| National Farmers Union
By Kent Peppler, president, Rocky Mountain Farmers Union Although Congress passed a law requiring that meats have their origins on their label in 2002, corporate interests in the U.S. and our chief trade competitors Canada and Mexico have tried every trick imaginable to block the country-of-origin-labeling law from staying on the books. Now,
Research shows economics of COOL dont pencil out
2015-05-10 04:04:00| Beef
Beef Producer Economics of COOL don't pencil out, according to university research. Based on a study commissioned by the USDA, economists report that compliance leads to billions in net economic costs. Content Classification: Curated read more
Research shows economics of COOL dont pencil out
2015-05-10 04:04:00| Beef
Beef Producer Economics of COOL don't pencil out, according to university research. Based on a study commissioned by the USDA, economists report that compliance leads to billions in net economic costs. Content Classification: Curated read more
Mandatory COOL projected $1.31 B loss for pork industry
2015-05-08 15:39:00| National Hog Farmer
Source: Katie Allen, K-State Research & Extension News Based on a study commissioned by the USDA, economists report that compliance leads to billions in net economic costs for the meat industry and consumers. read more
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