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03.17: In the Kitchen with the Pike Place Fish Guys
2013-02-09 01:36:48| Powells Books Events Calendar
Seattle's Pike Place Fish Market — the country's top fish market — reels in the world's best seafood recipes with In the Kitchen with the Pike Place Fish Guys (Penguin Putnam), a cookbook with friendly tips and a sustainability approach that every home cook can master. Contributor and Pike Place head fishmonger Anders Miller will be on-hand to present the book.
Tags: place
kitchen
guys
fish
Category:Textiles and Nonwovens
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