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04.14: Japanese Farm Food

2013-03-15 00:36:44| Powells Books Events Calendar

Nancy Singleton Hachisu's Japanese Farm Food (Andrews McMeel) offers a unique window into life on a Japanese farm through the simple, clear-flavored recipes cooked from family crops and other local, organic products. The multitude of vibrant images by Kenji Miura of green fields, a traditional farmhouse, antique baskets, and ceramic bowls filled with beautiful, simple dishes are interwoven with Japanese indigo fabrics to convey an intimate, authentic portrait of life and food on a Japanese farm. With a focus on fresh and thoughtfully sourced ingredients, the recipes in Japanese Farm Food are perfect for fans of farmers' markets and for home cooks looking for accessible Japanese dishes. Not just about Japanese food, Japanese Farm Food is also a book about love, life on the farm, and community.

Tags: food japanese farm 0414

Category:Textiles and Nonwovens

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