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10.21: One Soufflé at a Time: A Memoir of Food and France

2013-09-09 21:36:01| Powells Books Events Calendar

Anne Willan demystified classic French culinary technique for regular people who love food. Her legendary La Varenne Cooking School trained chefs, food writers, and home cooks. In One Soufflé at a Time (St. Martin's), Willan tells her story and the story of the food-world greats — including Julia Child, James Beard, and others. This event is sponsored by Alliance Française de Portland.

Tags: and time france food

Category:Textiles and Nonwovens

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