North American Meat Institute , Washington, D.C. Brian Coelho , president of Central Valley Meat Co., Inc., will serve as chairman of the board of directors, while Mike Townsley , president of Bob Evans Farms, Inc., will serve as vice chairman. John Vatri , vice president of operations for Cardinal Meat Specialists Ltd., will serve as treasurer, and Sara Lilygren , executive vice president of corporate affairs for Tyson Foods, Inc., will serve as secretary.