je.st
news
Agricultural roots give wine sustainability headstart - Sustainability in Wine, Part I
2015-11-27 18:40:00| Daily beverage news and comment - from just-drinks.com
Diageo's decision to sell its wine interests reflects how wine offers fewer synergies with other beverage categories and does not always sit easily within the multi-sector portfolios of global beverage companies. In the sustainability arena, wine companies clearly face specific and unique challenges but close links with the agricultural supply chain also bring benefits.
Tags: i
part
give
wine
Category:Food and Related Products
Latest from this category |
All news |
||||||||||||||||||||
|
|
||||||||||||||||||||