Home › Bakery Innovation Europe Is Happening In Munich In February 2014 With Lessons From Fazer, Warburtons, Nairn's Oatcakes And More
 

Keywords :   


Bakery Innovation Europe Is Happening In Munich In February 2014 With Lessons From Fazer, Warburtons, Nairn's Oatcakes And More

2014-01-10 07:24:08| foodingredientsonline News Articles

The hottest ingredients to promote a healthier and nutritious bakery category are on the agenda atFood ingredients'Bakery Innovation Europe conference, taking place inMunichon 19 &20 February 2014, in response to increasing consumer demands

Tags: more february europe lessons

Category:Food and Related Products

Latest from this category

All news
»
07.10House prices close to record high, says Halifax
07.10Hurricane Milton Public Advisory Number 7A
07.10Summary for Hurricane Milton (AT4/AL142024)
07.10Atlantic Tropical Weather Outlook
07.10Eastern North Pacific Tropical Weather Outlook
07.10Hurricane Milton Potential Storm Surge Flooding Map
07.10Hurricane Milton Probabilistic Storm Surge Graphics
07.10Hurricane Milton Graphics
More »