Yale Environment 360: From Bonneville County, Idaho, to Buenos Aires Province, Argentina, tablet-toting agronomists with Anheuser-Busch InBev -- the world's largest brewer by volume -- are visiting farmers who grow the company's malt barley, a key ingredient in beer. These meetings are a decades-old ritual: Growers review contracts as agronomists offer advice on ways to maximize
United Soybean BoardAn agronomist and farmer review computer data while inspecting soybeans in Missouri. productivity and profitability. Only...