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Food industry focuses on sustainable sourcing to mitigate climate change
2015-11-27 16:02:00| Climate Ark Climate Change & Global Warming Newsfeed
EurActiv: Faced with a raw materials scarcity due to climate change, food and drink giants have turned to a sustainable management in order to protect the environment and ensure their future viability. The global population is expected to rise from 7.3 billion today to 9.7 billion in 2050, according to UN projections. As a consequence, according to a survey published in July by FoodDrinkEurope, this will require a 60% increase in food supplies globally, as well as a 30% rise in global demand for water...
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food
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Category:Electronics and Electrical