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Improvements in the Taste, Texture, and Appearance of Shelf Stable Consumer Products Spurs ...
Improvements in the Taste, Texture, and Appearance of Shelf Stable Consumer Products Spurs ...
2013-04-11 06:00:00| Industrial Newsroom - All News for Today
Initial adopters appreciate Shaka's dramatic reduction in sterilization time, which improves the quality of products, such as soups, sauces, ready meals, dips, spreads, and baby food, which are benefited by the process.<br /> <br /> COVINGTON, La. — Allpax Products, powered by Pro Mach, said today that initial demand for jumbo Shaka® retorts continues to be driven by food manufacturers emphasizing improved taste, texture, and appearance of products across a wide array of containers and ...This story is related to the following:Retorts
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