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In Vitro Beef: It's What's for Dinner?
2013-08-07 00:05:38| TechNewsWorld
Scientists unveiled the world's first lab-grown hamburger at a press event in London on Monday, showcasing a patty made from stem cells -- a technique that could help alleviate the growing demand for more sustainable beef products. Mark Post, a scientist at Maastricht University, spent about two years developing the process for making in vitro meat products.
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