je.st
news
Palsgaard Emulsifiers and Stabilisers for Ice Cream
2014-11-18 17:55:00| Food Processing Technology
Palsgaard has a range of emulsifiers and stabilisers for ice creams and low-fat ice creams to improve mouth-feel and texture properties, without compromising on premium ice cream qualities.
Tags: ice
cream
emulsifiers
stabilisers
Category:Food and Related Products
Latest from this category |
All news |
||||||||||||||||||||
|
|
||||||||||||||||||||