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Photohydroionization Treatment System targets meat processors.

2013-08-02 14:29:40| Industrial Newsroom - All News for Today

Delivering direct, 360° surface application on all exposed meat surfaces, PHI Treatment Tunnel-PLUS System provides 99.9% surface microbial reduction without leaving chemical residues or affecting taste or appearance of product. All-natural photohydroionization® acts as additional strategic intervention for trimmings and sub-primals. Also available as air treatment system, PHI is effective at controlling airborne pathogens and for reducing bacteria and mold on food contact surfaces. This story is related to the following:Microbial Reduction Machinery

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