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Home › Ractopamine Requirements for U.S. Pork Exported to China

 

Ractopamine Requirements for U.S. Pork Exported to China

2014-06-16 12:49:00| National Hog Farmer

By P. Scott Shearer, Bockorny Group, Washington, DC The USDAs Food Safety Inspection Service (FSIS) announced new ractopamine requirements for U.S. pork exported to China. read more

Tags: china requirements pork exported

Category:Agriculture and Forestry

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