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Revisiting Lobsters

2013-12-13 06:00:00| Industrial Newsroom - All News for Today

After recovering from my thanksgiving meal I was reminded to "Eat Lobstaa" by a bookmarker from a Maine lobster vender. The placeholder I had stuck in my book gave useful information such as the nutrition facts, cooking instructions, ideal weight, and even what beverages go well with lobster. I briefly fantasized about changing my thanksgiving meal&hellip;<br /> <br /> In an earlier piece I wrote about our recent project with a national lobster distributor because our packaging is tough enough ...This story is related to the following:Seafood Packaging

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