Home Rising carbon dioxide levels affect nutrients in crops, study says
 

Keywords :   


Rising carbon dioxide levels affect nutrients in crops, study says

2014-05-08 16:00:00| Climate Ark Climate Change & Global Warming Newsfeed

LA Times: The increased concentration of carbon dioxide that comes with climate change could mean some basic food plants will carry lower concentrations of iron and zinc -- and deficiencies of those nutrients are already a "substantial global public health problem," scientists reported Wednesday. The edible portions of many of the key crops for human nutrition have decreased nutritional value when compared with the same plants grown at the present ambient [carbon dioxide]. - Study published in the journal...

Tags: study levels says affect

Category:Electronics and Electrical

Latest from this category

All news

»
06.11Eastern North Pacific Tropical Weather Outlook
05.11Tropical Storm Rafael Graphics
05.11Tropical Storm Rafael Forecast Discussion Number 9
05.11Tropical Storm Rafael Wind Speed Probabilities Number 9
05.11Tropical Storm Rafael Public Advisory Number 9
05.11Summary for Tropical Storm Rafael (AT3/AL182024)
05.11Tropical Storm Rafael Forecast Advisory Number 9
05.11Delayed implementation of EID eartag rule requested
More »