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Salmon Patties

2014-01-07 20:04:07| Country Lines Online

2 eggs, beaten c. milk 2 t. dry minced onion t. dillweed 1 14.75-oz. can salmon, drained, bones removed 1 c. crushed wheat crackers or breadcrumbs 2 T. vegetable oil Combine all ingredients in bowl. Shape into 3 or 4 patties.  Fry in hot oil on both sides. Serve on bun with tartar […]

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