Home › Shedding Light on Protein Sources for Weaned Pigs
 

Keywords :   


Shedding Light on Protein Sources for Weaned Pigs

2013-12-02 18:26:00| National Hog Farmer

Source: University of Illinois   The high cost of ingredients for pig starter diets including fish meal is leading producers to look for alternatives, says a University of Illinois (U of I) researcher. Protein sources of animal origin provide highly digestible protein in diets for weanling pigs.  New research from the U of I is shedding light on the nutritional value of four alternative animal proteins as sources of protein and energy for weanling pigs. read more

Tags: light sources protein pigs

Category:Agriculture and Forestry

Latest from this category

All news
22.11Hay supply is likely up, but winter feed costs still matter
22.11Future plans for US SHIP and USDA's role explored
22.11Strategy for increasing feed efficiency for cows
22.11Top 3 myths of cattle marketing
22.11Carcass management workshop gets pork producers FAD prepared
22.11Are we close to eliminating Mycoplasma hyopneumoniae from the U.S. swine herd?
22.11Costa to challenge Scott for top House Agriculture Democrat role
22.11Farm Progress America, Nov. 22, 2024
Agriculture and Forestry »
22.11SHIMANO BT Master 11AP)
22.11
22.11
22.11GOLDWIN
22.11Qi10 TOUR 5W WF
22.11
22.11GX HR
22.11 GEORGIA
More »