Home › Study: Corn, soybean producers benefit from U.S. red meat exports
 

Keywords :   


Study: Corn, soybean producers benefit from U.S. red meat exports

2021-08-05 16:42:00| National Hog Farmer

U.S. beef and pork exports added 41 cents per bushel to value of corn and $1.06 per bushel to soybeans in 2020. [ more ]

Tags: red study benefit meat

Category:Agriculture and Forestry

Latest from this category

All news
06.06Improved cattle efficiency is goal of research grant from Bezos Earth Fund and Global Methane Hub
06.06Global beef roundup: Focus on New Zealand
06.06China's duties create major headwind for U.S. beef and pork exports
06.06China's duties create major headwind for U.S. beef and pork exports
06.06Cargill to invest $90 million in Fort Morgan, Colorado beef plant
06.06Simple changes make the difference in cooling off cattle
06.06NCBA and HCC highlight conservation in congressional testimony
06.06Rollins leads mission to Italy seeking improved trade policies for U.S. farmers
Agriculture and Forestry »
08.06Tropical Storm Cosme Graphics
08.06Tropical Storm Barbara Graphics
08.06Tropical Storm Barbara Forecast Information (.shp)
08.06Tropical Storm Barbara Best Track Information (.shp)
08.06Tropical Storm Barbara Best Track Information (.kmz)
08.06Tropical Storm Barbara 5-Day Track, Uncertainty Cone, Warnings (.shp)
08.06Tropical Storm Barbara Wind Speed Probabilities Number 3
08.06Tropical Storm Barbara Forecast Discussion Number 3
More »