Study: expanding Brazilian sugarcane for ethanol could reduce global CO2 emissions by up to 5.6% - je.st - Study: expanding Brazilian sugarcane for ethanol could reduce global CO2 emissions by up to 5.6%

Home › Study: expanding Brazilian sugarcane for ethanol could reduce global CO2 emissions by up to 5.6%

Study: expanding Brazilian sugarcane for ethanol could reduce global CO2 emissions by up to 5.6%

2017-10-24 18:55:43| Green Car Congress

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