Pulse Combustion Systems (PCS) is pleased to announce that a Technical Paper has been published in Food and Bioprocess Technology, an International Journal. The paper is entitled “Pulse Combustion Spray Drying of Egg White: Energy Efficiency and Product Quality” and can be accessed here.<br />
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The principal author of the paper is Dr. Zhonghua Wu of the College of Mechanical Engineering, Tianjin University of Science and Technology, 1038 Dagulan road, Hexi District, Tianjin, ...