Available with multiple well inserts for compatibility with most stemmed dial and digital type thermometers, Check-Set™ IV complies with calibration and verification requirements of dairy industry including milk, ice cream, and cheese processing plants. System offers accuracy of ±0.2°F with switch selectable testing at 40°F (cold food holding temperature), 150°F (clean-in-place return line temperature), 161°F (flash pasteurization of milk) and 175°F (flash pasteurization of frozen desserts).
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