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Home › US meat safety labelling implementation pushed to 2018

 

US meat safety labelling implementation pushed to 2018

2015-01-06 01:00:00| Food Processing Technology

The amendment of US Food Safety and Inspection Service (FSIS) for the labelling of raw meat and poultry products will not be implemented for at least the next three years due to the government missing its deadline.

Tags: safety implementation meat pushed

Category:Food and Related Products

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