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USDAs U.S. Meat Animal Research Center Meat Safety and Quality Research Unit Honored With AMI Foundation Scientific Achievement Award

2013-01-30 06:00:00| National Hog Farmer

The Meat Safety and Quality Research Unit of the U.S. Department of Agriculture (USDA) Agricultural Research Service’s U.S. Meat Animal Research Center (USDA-USMARC) recently received the American Meat Institute Foundation (AMIF) Scientific Achievement Award during the AMI International Production & Processing Exposition in Atlanta, Georgia. read more

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