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Added fat in pig diets may affect digestibility of nutrients

2016-11-30 21:23:00| National Hog Farmer

Source: University of Illinois Researchers set out to determine the effect of the relative concentrations of saturated, monounsaturated and polyunsaturated fatty acids on the apparent total tract digestibility of minerals in diets fed to pigs. read more

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Pig farmers encouraged to pay-it-forward

2016-11-29 21:23:00| National Hog Farmer

Source: National Pork Board Pork Checkoff is encouraging pig farmers to pay-it-forward with a new holiday campaign called #HamsAcrossAmerica. read more

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US Feeder Pig Imports from Canada Up from Last Year

2016-11-28 01:00:00| ThePigSite - Industry News

US - Preliminary data on live animal imports from Canada to the US are collected by USDA-APHIS and published by USDA-AMS. Starting with feeder cattle, (as this number impacts placements of cattle into feedlots), year-to-date we have imported almost 173,000 head, reports the Steiner Consulting Group.

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UK Pig Production Costs Remain Above Competitors

2016-11-28 01:00:00| ThePigSite - Industry News

UK - Average pig production costs in Great Britain fell by 6 per cent in 2015, to £1.33/kg, but even bigger falls in other EU countries meant that GB costs remained among the highest in Europe.

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UK Pig Production Costs Rose in Q3 2016

2016-11-25 01:00:00| ThePigSite - Industry News

UK - Pig production costs in Great Britain rose again in the third quarter of 2016, to an average of 135p/kg, according to latest estimates from AHDB Pork.

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