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'Alternative milks are killing our dairy farms'

2020-02-20 01:29:10| BBC News | Business | UK Edition

As Americans drink less cow's milk, US dairy farmers say they are struggling to get by.

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Morinaga Milk's B. longum BB536 Probiotic May Prevent Intestinal Disorders Induced By Animal-Based Diet

2016-02-24 04:31:34| dairynetwork News Articles

Morinaga Milk Industry Co., Ltd., a leading dairy product company in Japan, today unveiled new research showing that daily consumption of yogurt fortified with the company’s proprietary probiotic Bifidobacterium longum BB536 prevents the intestinal bacterial imbalance induced by an animal-based diet

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Why I'm optimistic about milk's prospects in 2016

2016-01-18 12:24:58| Food - Topix.net

Gary Aggus is the president of Hiland Dairy. He has spent his entire work career in the dairy industry.

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Analyzing Milk's Particle Size And Zeta Potential

2016-01-11 11:40:55| chemicalonline Downloads

Milk is an emulsion of butterfat globules within an aqueous solution of carbohydrates, minerals, fat droplets, and casein micelles, the latter being the largest dissolved components in milk. There are four types of casein micelles, which vary in diameter from about 100 to 200 nm[2]. The aim of this study is to measure the particle size and the zeta potential of milks, both whole and skimmed; and to investigate the influence of salt concentration on zeta potential.

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Analyzing Milk's Particle Size And Zeta Potential

2016-01-11 11:40:55| oilandgasonline Downloads

Milk is an emulsion of butterfat globules within an aqueous solution of carbohydrates, minerals, fat droplets, and casein micelles, the latter being the largest dissolved components in milk. There are four types of casein micelles, which vary in diameter from about 100 to 200 nm[2]. The aim of this study is to measure the particle size and the zeta potential of milks, both whole and skimmed; and to investigate the influence of salt concentration on zeta potential.

Tags: size potential particle analyzing

 

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