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Food Network Star Giada De Laurentiis Aand Frangelico Team Up To Bring Italian-Inspired Cocktails And Cuisine To The At-Home Entertainer
2015-07-15 03:24:41| foodingredientsonline Home Page
Italian drinking culture is having a renaissance. From the Aperol Spritz to the Campari®-based Negroni, Italian liqueurs hailing from as far north as Venice and as far south as Sicily are having their moment
11 patriotic cocktails
2015-07-04 21:03:30| Beverages - Topix.net
Break out your swimsuit and dust off that shaker, because Fourth of July is right around the corner. Here are 10 festive cocktails to get you in the mood and to spice up your holiday gathering.
Toast the end of 'Mad Men' with the era's classic cocktails
2015-03-24 21:06:33| Real Estate - Topix.net
From Don Draper's old fashioneds to Roger Sterling's smuggled-in Stoli, cocktails have played a deliciously major role on AMC's "Mad Men." But was it really that great an era to drink? Because though the show celebrates - and has boosted modern-day interest in - classic cocktails, it is set in a decade, the '60s, when mixed drinks were sliding into a sugary slump, says drinks historian David Wondrich.
Round-Up - NPD: Forget Craft Beer; Brewers go Crazy over Flavoured Malt "Cocktails"
2015-02-25 11:13:00| Daily beverage news and comment - from just-drinks.com
The beer industry's obsession with craft beer may have hit a peak of sorts with Anheuser-Busch InBev's snarky Super Bowl ad mocking craft beer lovers as soft and undeserving of "brewed the hard way" beer like Budweiser. Controversy aside, large brewers now seem to be looking beyond craft beer as the next great growth opportunity by embracing new flavoured malt beverages (FMBs) proliferating in cocktail-inspired flavours.
03.23: Cocktails on Tap: The Art of Mixing Spirits and Beer
2015-02-14 01:01:37| Powells Books Events Calendar
Cocktails on Tap (Stewart, Tabori & Chang) brings together two major trends — craft cocktails and craft beer — with more than 50 recipes for mixed drinks that feature beer. Beer has become a favorite ingredient for top bartenders around the world, and this book features the best of these contemporary creations alongside vintage classics. Cocktails on Tap is the definitive, thirst-quenching resource for cocktails made with beer from writer, bartender, and beer cocktail impresario Jacob Grier.
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