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Drop's Bluetooth kitchen scale now works with iPhones

2015-10-28 12:46:05| Wireless - Topix.net

Drop's $100 Bluetooth kitchen scale turned your iPad into an even more useful cooking tool, going beyond simple step-by-recipes to help you measure ingredients. The fact that its app was exclusive to the iPad, though, kept some people from shelling out for the scale.

Tags: works kitchen scale bluetooth

 

New Innovation Kitchen On Wheels PepsiCo NSPIREa Hits The Road

2015-10-19 20:44:14| Beverages - Topix.net

As PepsiCo NSPIRE stops around the country, consumers will be able to enjoy unique culinary recipes created by the company's premier chefs featuring products from PepsiCo's vast food portfolio as well as refreshing, customizable drinks made from the state-of-the-art, touchscreen fountain beverage dispenser Pepsi Spire. PepsiCo NSPIRE has a restaurant-quality kitchen that will serve delicious dishes such as Sabra Spicy Hummus Turkey Chili, Mountain Dew Zesty Chicken Wings, Doritos Loaded, Sabra Skinny Greek Layered Dip and Top N' Go with Tostitos.

Tags: the road kitchen hits

 
 

Samsung brings black stainless-steel finish to kitchen appliances

2015-10-14 23:50:20| Appliances - Topix.net

Samsung is the latest manufacturer to add darker finishes to kitchen appliances. The company also announced an update to one of its popular Flex Duo ranges.

Tags: black kitchen samsung finish

 

11.01: The Homemade Kitchen: Recipes for Cooking with Pleasure

2015-10-14 00:04:01| Powells Books Events Calendar

Written as much for the reader as the cook, Alana Chernila's The Homemade Kitchen (Clarkson Potter) is a love letter to cooking — a curated collection of 100 recipes that inspire spontaneity and the will to cook at home. In the follow-up to her wildly successful debut, The Homemade Pantry, Chernila once again proves herself to be the truest and least judgmental friend a home cook could want.

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11.03: Jack Bishop of America's Test Kitchen

2015-10-14 00:04:01| Powells Books Events Calendar

We have countless recipes at our disposal today, but what are the real keepers, the ones that don't just feed us when we're hungry or impress our friends on Saturday night, but inspire us to get into the kitchen? At the forefront of American cooking for more than 20 years, the editors at America's Test Kitchen have answered this question in an essential collection: 100 Recipes Everyone Should Know How to Make (America's Test Kitchen). Jack Bishop, America's Test Kitchen's editorial director, provides a snapshot of how we cook today, galvanizing even the most jaded cook into the kitchen.

Tags: test kitchen jack americas

 

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