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Fox News climate change coverage is 28% accurate, up from 7 percent

2014-04-08 15:00:00| Climate Ark Climate Change & Global Warming Newsfeed

Guardian: The Union of Concerned Scientists (UCS) has just published an analysis of 2013 climate coverage by the three major American cable news networks. The report and data are available online, and the results are summarized in the figure below. UCS reviewed nearly 600 segments mentioning "global warming" or "climate change" across the networks' most prominent evening and weekend programs during the 2013 calendar year. Segments that contained any inaccurate or misleading representations of climate science...

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IT honchos expect Infoscians Nilekani and Bala to lead a change

2014-04-08 14:02:50| IT Services - Topix.net

Captains of USD 100 billion IT industry are placing their bets on former Infoscians Nandan Nilekani and V Balakrishnan in this Lok Sabha polls, expecting them to lead a change in political landscape and work towards job creation and economic growth.

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Wheat Study Shows How Climate Change will lead to Low-Quality Food

2014-04-08 14:02:00| Climate Ark Climate Change & Global Warming Newsfeed

Nature World: A new study on wheat shows that rise of atmospheric carbon dioxide will prevent plants from using nitrates to make proteins. The study, conducted by researchers at the University of California, Davis, found that plants exposed to higher levels of carbon dioxide tend to reduce assimilation of nitrate into proteins leading to poor-quality grains. According to Environment Protection Agency, a rise in temperature and carbon dioxide concentration can increase crop yield temporarily in some areas....

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Food quality at risk if climate change continues, study says

2014-04-08 12:59:00| Climate Ark Climate Change & Global Warming Newsfeed

CBS: The nutritional quality of food crops may be at risk if climate change intensifies, according to a recent study. In a wheat field test, scientists found that elevated carbon dioxide may inhibit plants' assimilation of nitrate into proteins. The findings were published online in the journal Nature Climate Change on April 6. "Food quality is declining under the rising levels of atmospheric carbon dioxide that we are experiencing," said lead author Arnold Bloom, a professor in the Department of Plant...

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Climate change: hottest thing in science fiction

2014-04-08 12:50:00| Climate Ark Climate Change & Global Warming Newsfeed

Grist: The world as we knew it is gone. Even if nobody is talking explicitly about it, its clear that something terrible has happened and in its wake, humanity must once again reset its priorities. Can we, in this resource-scarce new world, fashion some kind of idyllic agrarian commune with shared goods, serene faces, and hemp robes? Or are we doomed to be selfish hoarders, creating even greater scarcity which we can then leverage for our own benefit? Also, is that is that some kind of genetically...

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