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National Research Council showcasing new algal biorefinery project to reduce CO2 emissions

2016-11-04 10:55:27| Green Car Congress

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Merck Scientists Publish New Research Detailing the Early Development of Verubecestat, an Investigational BACE1 Inhibitor in Science Translational Medicine

2016-11-02 21:30:00| Merck.com - Research & Development News

Dateline City: KENILWORTH, N.J. Results of First Phase 3 Trial Anticipated in Late 2017 KENILWORTH, N.J.--(BUSINESS WIRE)--Merck (NYSE: MRK), known as MSD outside the United States and Canada, today announced the publication of research conducted by Merck scientists on the discovery and development of verubecestat, an investigational small molecule inhibitor of the enzyme beta-site amyloid precursor protein cleaving enzyme 1 (BACE1), for the potential treatment of Alzheimers disease (AD). Language: English Contact: MerckMedia:Pam Eisele, 267-305-3558orIan McConnell, 908-740-1921orInvestors:Teri Loxam, 908-740-1986orAmy Klug, 908-740-1898 Ticker Slug: Ticker: MRK Exchange: NYSE read more

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How likely can alcohol consumption bring on a stroke? - International Scientific Forum on Alcohol Research Critique 193

2016-11-01 11:14:00| Daily beverage news and comment - from just-drinks.com

Data from epidemiologic studies that looks at the relationship between alcohol consumption and the different types of stroke is quite consistent: For ischemic stroke, an inverse association with moderate drinking and a possible increase with heavy drinking (a j-shaped curve); For hemorrhagic stroke, a direct positive association, although some studies suggest that there may be a threshold level for an increase in risk.

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Go organic - How the juice category can counter sugar charges - Research in Focus

2016-11-01 11:07:00| Daily beverage news and comment - from just-drinks.com

Juice is traditionally considered a healthy alternative to carbonates, and the segment has taken share accordingly for many years. However, concerns surrounding juice's sugar content have prompted some consumers to change their drinking habits, drinking less juice less frequently, but opting for higher quality and higher-value products.

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MSU-led regional team awarded $6M NSF grant to research biofuel, carbon capture technologies

2016-10-31 10:55:26| Green Car Congress

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