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Featured Guest Chef: Trailside Chicken Chili
2018-10-29 18:07:07| Country Lines Online
Upper Peninsula resident, Jessica Racine, offers up this delicious chili perfect for warming up after a day of dog sledding or cheering on the teams. Each spoonful is sure to fuel you for all your winter adventures. Ingredients 1 package of chicken chili mix (stirred in 1 cup water) 20 ounces cooked chicken (2 cans, […] The post Featured Guest Chef: Trailside Chicken Chili appeared first on Michigan Country Lines Magazine.
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Featured Guest Chef: Mackinac Island Pumpkin Cheesecake
2018-09-26 20:53:11| Country Lines Online
Fall always calls for rich and flavorful comfort food. This mouthwatering recipe from Mackinac Islands own Island House Executive Chef, Phil Kromer, puts an autumnal twist on a classic cheesecake that will have you dreaming at night of leaves crunching under boots and the smell of bonfires in the air. Crust Ingredients 1 cups graham […] The post Featured Guest Chef: Mackinac Island Pumpkin Cheesecake appeared first on Michigan Country Lines Magazine.
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The chef using 60,000-year-old recipes
2018-09-19 01:27:09| BBC News | Business | UK Edition
A top chef says his awards are owed to learning skills from indigenous Australian recipes and ingredients.
Featured Guest Chef: Salted Maple Old Fashioned
2018-08-31 23:09:22| Country Lines Online
Enjoy this creative cocktail from Iron Fish Distillery. Their true passion is to offer customers the craft of soil-to-spirit distilling from a family business that cares about their employees, community and the living land. Every step of the processfrom growing and harvesting non-GMO grain to cultivating native yeast, milling, mashing, fermenting, distilling, aging, and bottlingis […] The post Featured Guest Chef: Salted Maple Old Fashioned appeared first on Michigan Country Lines Magazine.
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Featured Guest Chef: Cappuccino Muffins
2018-07-01 18:03:13| Country Lines Online
When Courageous Coffees Tanya Schneider puts so much soul into roasting the perfect coffee beans, it seems a shame not to take advantage of all that heartfelt flavor. She shares a recipe that uses brewed coffee for the ultimate coffee companion. Ingredients 2 cups all-purpose flour cup sugar 2 teaspoons baking powder teaspoon […] The post Featured Guest Chef: Cappuccino Muffins appeared first on Michigan Country Lines Magazine.
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