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US: Double Cola Co extends Minoku, Quad footprint
2014-08-01 18:22:00| Daily beverage news and comment - from just-drinks.com
The Double Cola Co has secured further distribution in the US for its Minoku coconut water and Quad energy drink brands.
Tags: double
extends
cola
quad
Want To Reduce Your Carbon Footprint? Choose Mackerel Over Shrimp
2014-07-29 23:07:00| Climate Ark Climate Change & Global Warming Newsfeed
National Public Radio: Small fatty fish like mackerel, herring, sardines and anchovies are high in omega-3s, vitamin D and low on the food chain. Those shining attributes have earned them plenty of nods from doctors and environmentalists alike, as we've reported. They're not among the most popular seafoods in the U.S., though, partly because of their fishy taste. But if you knew that eating these fish would mean shrinking your carbon footprint a wee bit, would that convince you to buy them over say, that bag of frozen...
Tags: choose
reduce
carbon
shrimp
EPA on right course in shrinking carbon footprint
2014-07-26 16:00:00| Climate Ark Climate Change & Global Warming Newsfeed
Denver Post: The Environmental Protection Agency has taken an important step for our future by proposing a strategy to reduce carbon pollution from power plants. The Clean Power Plan, proposed in June and now in the middle of a public comment period, would finally put limits on this heat-trapping gas by 30 percent, compared to 2005 levels, just like any other pollutant that threatens public health and well being. This is a welcome step forward. Carbon pollution and other heat-trapping gases are pushing our...
Tags: carbon
epa
footprint
shrinking
Giving up beef will reduce carbon footprint more than cars, says expert
2014-07-21 23:03:00| Climate Ark Climate Change & Global Warming Newsfeed
Guardian: Beefs environmental impact dwarfs that of other meat including chicken and pork, new research reveals, with one expert saying that eating less red meat would be a better way for people to cut carbon emissions than giving up their cars. The heavier impact on the environment of meat production was known but the research shows a new scale and scope of damage, particularly for beef. The popular red meat requires 28 times more land to produce than pork or chicken, 11 times more water and results in...
Tags: cars
reduce
giving
expert
Your Cheeseburger Is Leaving a Giant Environmental Footprint
2014-07-21 21:18:00| Climate Ark Climate Change & Global Warming Newsfeed
LiveScience: Beef production takes a big toll on the environment, according to one of the most comprehensive studies to date on livestock management in the United States. To make one steak, 28 times more land, 11 times more irrigation water, five times more greenhouse-gas emissions and six times more fertilizer is needed compared to what's required for other sources of commonly eaten protein, like pork and poultry, the researchers found. "We were trying to see how many resources we take from planet Earth...
Tags: environmental
leaving
giant
footprint
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