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The Impact Of Permeation On Shelf Life And Packaging

2013-02-28 15:55:08| dairynetwork Home Page

Shelf life is the length of time that foods, beverages, pharmaceutical drugs, chemicals, and many other perishable items are given before they are considered unsuitable for sale, use, or consumption. Permeation greatly influences the shelf life of these products as the loss or gain of oxygen, water vapor, carbon dioxide and odors and aromas can rob the product of flavor, color, texture, taste, and nutrition. Oxygen, for example, causes adverse reactions in many foods such as potato chips. By measuring the rate at which O2 permeates through the package material, one can begin to determine the shelf-life or amount of time the unopened package will still provide ‘good’ chips. By Michelle Stevens MOCON, Inc.

Tags: life impact packaging shelf

 

The Impact Of Permeation On Shelf Life And Packaging

2013-02-28 15:55:08| dairynetwork Home Page

Shelf life is the length of time that foods, beverages, pharmaceutical drugs, chemicals, and many other perishable items are given before they are considered unsuitable for sale, use, or consumption. Permeation greatly influences the shelf life of these products as the loss or gain of oxygen, water vapor, carbon dioxide and odors and aromas can rob the product of flavor, color, texture, taste, and nutrition. Oxygen, for example, causes adverse reactions in many foods such as potato chips. By measuring the rate at which O2 permeates through the package material, one can begin to determine the shelf-life or amount of time the unopened package will still provide ‘good’ chips. By Michelle Stevens MOCON, Inc.

Tags: life impact packaging shelf

 
 

Rosneft, ExxonMobil expand Russian Arctic shelf joint venture

2013-02-15 01:00:00| Offshore Technology

Russian oil major Rosneft and US-based multinational oil and gas company ExxonMobil have signed an agreement to expand their joint venture by adding new blocks to develop oil and gas resources on Russia's Arctic shelf.

Tags: expand russian joint venture

 

Glasgow scientists develop new method to increase shelf life of packaged food

2013-02-13 01:00:00| Packaging Gateway

Scientists belonging to the University of Glasgow have developed a novel method to make packaged food safer for consumers and extend its shelf life, by exploiting ozones germ-killing power.

Tags: life food method increase

 

Plastic Technologies Launches Oxygen Permeation App To Help Assess Material Selection Impact On Shelf Life

2013-02-08 05:16:26| dairynetwork Home Page

Plastic Technologies, Inc. (PTI) has launched a new free app which calculates the oxygen permeation of food and beverage packaging structures and containers. Called PackLifeO2, the app is based on the M-Rule model and is available on iPhone/iPad and Android platforms

Tags: life material selection impact

 

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