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Prominent Climate Scientists Explain The Evolution of Their Research
2013-11-24 15:43:00| Climate Ark Climate Change & Global Warming Newsfeed
Forbes: Some scientists at the University of California at Berkeley made a big splash in the climate science community when they went from a period of being unconvinced about the issue of global warming to one in which they now feel sure about it. Its a position that two of those scientists explained to this reporter and its one that is highly deferential to all points of view. The scholars: Elizabeth Muller is co-founder and executive director of Berkeley Earth and her father Richard Muller, is co-founder...
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Changing texture of bread could help reduce salt intake, say scientists
2013-11-22 01:00:00| Food Processing Technology
Changing the texture of bread to make the pores larger enhances saltiness, without adding more salt, according to a new study reported in the American Chemical Society's (ACS) Journal of Agricultural and Food Chemistry.
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Ocean acidification putting marine life in jeopardy, scientists warn
2013-11-17 15:00:00| Climate Ark Climate Change & Global Warming Newsfeed
CTV: Scientists are warning that the world's oceans are becoming acidic at an unprecedented rate, which could have a detrimental impact on marine life and the hundreds of millions of people who depend on fishing for their livelihoods. In a report released Friday, scientists said since the start of the industrial revolution, rising carbon dioxide levels have led to a 26 per cent increase in the acidity of the ocean. Oceans have historically absorbed about a quarter of all carbon dioxide released...
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Scientists develop a flexible carbon nanotube battery to go with flexible displays
2013-11-13 21:22:19| Extremetech
Researchers from the New Jersey Institute of Technology have developed a battery that can be folded and bent without exploding. This could finally make foldable devices a reality.
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Scientists Warn of Hot, Sour, Breathless Oceans
2013-11-13 17:06:00| Climate Ark Climate Change & Global Warming Newsfeed
Associated Press: Greenhouse gases are making the world's oceans hot, sour and breathless, and the way those changes work together is creating a grimmer outlook for global waters, according to a new report Wednesday from 540 international scientists. The world's oceans are getting more acidic at an unprecedented rate, faster than at any time in the past 300 million years, the report said. But it's how this interacts with other global warming impacts to waters that scientists say is getting them even more worried....
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