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Creating the All-Round Solution for Chocolate - Palsgaard PGPR 4120
2013-09-10 18:14:00| Food Processing Technology
PGPR (E476) is a well-known ingredient in the chocolate industry. When considering the use of PGPR in chocolate most will think of the possible cost savings associated with this; however, PGPR can offer much more than cost savings.
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creating
chocolate
allround
Category:Food and Related Products
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