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How Food Upcyclers Are Working to Drive Profits For Food Service Businesses

2025-03-24 13:37:39| Waste Age

The upcycled food market is rapidly growing, projected to increase from $54.3 billion in 2024 to $74.8 billion by 2029, as companies invest in innovative technologies like AI, fermentation, and infrared drying to transform manufacturing byproducts into valuable food ingredients. At the upcoming WasteExpo session on May 6, industry experts will discuss cutting-edge upcycling efforts, showcasing how food and beverage manufacturers are integrating sustainable practices to reduce waste, improve efficiency, and create new revenue streams. [ more ]


Category:Energy and Environment

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