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Keeping First Quarter Carcass Cutout Prices in Perspective

2013-03-18 19:50:00| National Hog Farmer

By Steve Meyer, Paragon Economics, Inc., Adel, IA How deep is the trouble for the U.S. pork market? There has been a lot of wailing and gnashing of teeth over the past few weeks as cutout values dropped below $80. read more

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