Home › Permanent Meat & Grain Flexibility in School Lunch
 

Keywords :   


Permanent Meat & Grain Flexibility in School Lunch

2014-01-06 18:08:00| National Hog Farmer

By P. Scott Shearer, Bockorny Group, Washington, DC USDA announced it is making permanent the current flexibility that allows schools to serve larger portions of lean protein and whole grains in the National School Lunch Program. read more

Tags: school permanent lunch flexibility

Category:Agriculture and Forestry

Latest from this category

All news
22.11Trump expected to tab Kelly Loeffler for Secretary of Agriculture
22.11Hay supply is likely up, but winter feed costs still matter
22.11Future plans for US SHIP and USDA's role explored
22.11Strategy for increasing feed efficiency for cows
22.11Top 3 myths of cattle marketing
22.11Carcass management workshop gets pork producers FAD prepared
22.11Are we close to eliminating Mycoplasma hyopneumoniae from the U.S. swine herd?
22.11Costa to challenge Scott for top House Agriculture Democrat role
Agriculture and Forestry »
23.11
23.11 85
23.11DANCEWITHDRAGON2 811
23.11 N5000VSE
23.11EZY POWER EDIT6
23.11RR4
23.1126.5 HG
23.11VISSLA
More »