Home Researchers aim to mitigate COVID-19 in meat processing facilities
 

Keywords :   


Researchers aim to mitigate COVID-19 in meat processing facilities

2020-11-20 14:51:00| National Hog Farmer

Team's goals include validating the cleaning and disinfection systems that are used during production, and during sanitation shifts in the plant. [ more ]

Tags: facilities processing aim researchers

Category:Agriculture and Forestry

Latest from this category

All news

13.08Farm Progress America, August 13, 2025
13.08Farm Progress America, August 13, 2025
12.08Benefits of using cover crops for grazing
12.08Smithfield credits strong second quarter to agile business model
12.08Research takes center stage at annual veterinary scholars gathering
12.08SwineTech lands spot on prestigious Inc. 5000
12.08Producers declare victory in court decision granting emission reporting exemption
12.08Does vaccination influence PRRSV evolution?
Agriculture and Forestry »
13.08Families 'struggling to feed children in holidays'
13.08Mortgage rates below 5% for first time since Truss budget
13.08Tropical Storm Erin Graphics
13.08Farm Progress America, August 13, 2025
13.08Farm Progress America, August 13, 2025
13.08Tropical Storm Erin Forecast Discussion Number 8
13.08Tropical Storm Erin Wind Speed Probabilities Number 8
13.08Tropical Storm Erin Public Advisory Number 8
More »