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Sous vide at home: GE's Bluetooth-connected cooktop lets you cook like the French
2015-01-20 23:00:54| Wireless - Topix.net
Everyone who's overcooked a steak or dried out a chicken may need a little sous vide in their lives. French for "under vacuum," the cooking technique is a foolproof method for ensuring meats and veggies stay perfectly tender - provided the temperature is kept consistent.
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Category:Telecommunications
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